1. On winning a trampolining competition: concentrated blueberry jelly in a rectangular slab, gilded at the edges and topped by little plastic people.
2. On being transported back in time to the 1970s: salmon and avocado jelly, shot through with mysterious meat and served at midnight by the light of a single glitterball.
3. On surviving the fifth birthday party of one of the multitudinous batrachian spawn of Great Cthulhu: kelp, cherry and marshmallow jelly, served on a raft in the middle of the South Atlantic and topped by the faintly squamous cream of your worst nightmares.
4. When one is celebrating the anniversary of a vow of celibacy: chocolate blancmange, served in hemispheres with a raspberry on top, accompanied by fresh peaches and raspberries.
5. On coming to a complicated revelation about fear: the word ‘fear’ in tasteless, steel-grey jelly, which one can wobble from time to time to remind oneself that the only thing that fear is afraid of is the fear of fear itself, or something like that.
6. On the graduation of your dog from their course, class or other training regime: chicken jelly studded through with gently glistening morsels of steak.
7. When a major earthquake hits a populated area without significant loss of life: concentrated vanilla and honey blancmange, topped with your favourite buildings lovingly rendered in chocolate.
8. Upon being visited by the jelly fairy: rainbow jelly with sparkles that, on closer inspection, are tiny sprites trapped inside, and you’re not sure whether you’re supposed to eat them but the jelly fairy seems to be insisting that you do except there’s no online translator for fairy language and actually it’s a bit more awkward that you expected an occasion with rainbow sparkly jelly to be.